Apple Butter
Source: Pick Your Own
Makes 9-10 pints
Just a nice homemade apple butter. (I halved the recipe and it made just over eight 1/2-pints.)
Ingredients
9 quarts of applesauce, fresh or canned
2 tablespoons of ground cinnamon
1 teaspoon ground cloves
1/2 teaspoon of allspice (or nutmeg)
4 cups sugar, Splenda or frozen concentrated grape/apple juice.
See step-by-step instructions on making and canning apple butter here. Read more about my experience here.
