Juicy Burgers

Source: Several
Makes four patties

“A tasty recipe for juicy burgers, great grilled or fried.  I like to mix a pound of ground beef and two pounds of ground turkey and triple this recipe.  It’s easy enough to make the patties ahead of time and stick them in the freezer too :)

Ingredients
1 egg, lightly beaten
1 lb ground beef
1/4 cup bread crumbs
1/4 cup milk
1 teaspoon dried onion
1/2 teaspoon salt
1/8 teaspoon pepper
1-1/2 teaspoon Worchestershire sauce

1. Combine all ingredients into large bowl. Mix well. Shape into four patties.

2. Cook as desired.

(Submitted by Webmaster)

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This entry was posted on Monday, August 4th, 2008 at 5:21 pm and is filed under Ground Meats. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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