Archive for the ‘Seafood’ Category
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Rotini with Shrimp and Bacon
Monday, June 22nd, 2009
Source: Good Housekeeping Magazine
Makes four servings
I wasn’t sure I would like this recipe because I’m don’t typically eat pasta without sauce. I tried it, though, and loved it! This one is going in my favorites, for sure It’s even great cold!
Shown with penne.
