Beef and Noodles with Gravy

Makes 4-6 servings, I believe.

“I threw this together for supper one night using fully-cooked canned beef, Southeastern Mills gravy mix and potato flakes. All measurements are approximate.. do as much or as little as you like!”

Ingredients
About 3 cups egg noodles
1 4.5 oz package beef gravy mix
2 cups cooked, shredded beef
Prepared mashed potatoes

1. Cook egg noodles according to package directions. Meanwhile, boil water and prepare gravy mix according to package directions.

2. Drain egg noodles; spoon gravy into noodles and add beef. Simmer until heated through. Serve over mashed potatoes.

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This entry was posted on Friday, November 9th, 2007 at 1:38 pm and is filed under Beef, Quick and Easy. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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