Archive for July, 2008

  • Peach Jam

    Thursday, July 24th, 2008

    Source: Ball Blue Book
    “My husband and I bought a jar of peach jam from an amish woman at a fair and loved it so much we had to find out how to make it! This recipe came pretty close.” I wasn’t sure I was supposed to crush the peaches, so I just cut them in [...]

  • Mulberry Jam

    Tuesday, July 8th, 2008

    Makes about 11 cups of jam

    “A great use for all of those leftover mulberries! 

  • Bread-Machine Berry Jam

    Thursday, July 3rd, 2008

    Makes about 3 cups of jam

    “I made this using an older bread machine, not one with the “Jam” feature.  This recipe is for the non-Jam machine.  This jam does come out a bit more runny than the typical jam.  It may make a difference if you’re using fresh fruit rather than frozen.  Either way, it’s [...]

  • Easy Pie Pockets (For Sandwich Maker)

    Thursday, July 3rd, 2008

    Source: Unsure
    Makes 4 “Pockets”

    “My mom used to make something like this for me and my sisters when we were kids. She used the Sandwich Maker we had, and used bread instead of pie curst, I think. I used my Sandwich Maker for this, and the filling is peach. I think these would be great warm [...]

  • No-Cook Berry Jam

    Thursday, July 3rd, 2008

    Source: Sure Jell
    Makes 3 cups

    “I made this using raspberries and a small handful of mulberries that just happened to have been frozen with the raspberries.”

  • Updates: “And we’re back..”

    Thursday, July 3rd, 2008

    Well, after dealing with some sort of Wordpress virus (?), The Recipe Box is up and running again.  I don’t think many people actually visit, but I enjoy posting recipes I’ve tried, so I’m keeping TRB up for that reason.  If you are someone visiting (and, you know, I’m not just talking to myself) and [...]